| My first meal in Sweden - no, I am not a cannibal! This is Ikea meatlballs with spaghetti and a beet-tomato sauce |
Besides, you don't really want to know what kinds of dinners I have been cooking most recently...it's been so hard for me to makes tasty food, with so few ingredients and kitchenware. But, in the past few days, I have been slowly stocking up my pantry with the essentials - canned tomatoes, spaghetti, spices...so don't leave me. I will be back soon!
To read about my non-foodie adventures in Sweden for the next year or so, visit my new travel blog at http://lifeinyellowandblue.blogspot.com/.
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